Public Old Town Croatian Bistro

Tuna Carpaccio

Adriatic tuna, peppers, fennel, yeast mayonnaise, rice — a clean and fresh dish inspired by the everyday flavors of the coast.

Beef Tartare

Aged beef, hand-chopped, butter, chive mayonnaise, pickled mustard seeds, rice chips — prepared simply, the way we've always known it.

Tuna & Shrimp Pâté

Homemade tuna and shrimp pâté, lemon, Grana Padano, toasted bread — a house recipe inspired by Adriatic flavors, made for sharing.

Crispy Chicken Salad

Fried chicken, mixed greens, feta, bacon, cherry tomatoes, sour cream sauce — a local favorite, popular at our first location.

Grilled Cheese Salad

Lamb's lettuce, radicchio, cherry tomatoes, mixed nuts, basil dressing — inspired by what we'd prepare at home.

Shrimp Salad

Arugula, radicchio, pear, cherry tomatoes, Grana Padano, almonds, citrus dressing — fresh and light, with a coastal touch.

Cream Soup of the Day

Prepared daily from fresh ingredients from the local market — like our grandmothers used to make, depending on what was available that day.

Swordfish Skewers

Swordfish, celery cream, crispy gnocchi, fish jus, carrot buzara — local white fish, prepared simply, finished with our family's homemade olive oil.

Lamb Confit

Lamb confit, cauliflower cream, bread gnocchi, mustard, demi-glace, parsley — a rich and comforting dish, inspired by traditional flavors.

Homemade Gnocchi with Beef Cheeks

Homemade gnocchi, slow-cooked beef cheeks, rich meat sauce, brie cheese — inspired by šporki makaruli, a traditional Dubrovnik dish passed down through generations.

Crispy Duck Dumplings

Duck, semolina, beetroot, demi-glace, pickled red onion — a warm and comforting dish, perfect any time of day.

Pljukanci with Prawns

Prawns, sage, parsley oil — a traditional hand-rolled pasta from the Adriatic coast, prepared with prawns in an aromatic sauce.

Black Cuttlefish Orzo

Orzo pasta, cuttlefish, dehydrated egg yolk, garlic — small pasta slowly cooked with cuttlefish and its ink, creating a rich black sauce, a popular dish along the Dalmatian coast.

Bucatini with Homemade Tomato Sauce

Bucatini, tomato sauce, garlic, olive oil, mozzarella, black olives, basil — a simple pasta, like the ones served in family kitchens by the sea.

Sauces

Homemade Bread

Fries

Classic Beef Burger

100% beef, brioche bun, cheddar, house sauce, caramelized onion, house pickles, lettuce, tomato, pancetta — a best seller from our local pub spot, Public Pub.

Crispy Chicken Burger

Crispy chicken, brioche bun, cheddar, lettuce, jalapeño sauce — straightforward, familiar, and satisfying.

Public White Chocolate

Apple, cinnamon, hazelnut crumble, lemon — our signature white chocolate dessert, a guest favorite.

Chocolate Fudge

Chocolate mousse, vanilla sauce, mint oil, wild rice — a favorite from our childhood.